By Robin Setser


When you come down with a cold, it goes without saying that there is a certain level of care that should be taken on the matter. Demetri Gabriel can tell you that it is important to get plenty of rest and to stay at home for a period of time but what about the types of food that should be taken in? Which foods stand as the most effective in terms of combating the common cold? Here is a list of 3 that, in my opinion, stand as some of the best.

1. Fruit can prove to be for the best when it comes to keeping your cold symptoms to a minimum. In my opinion, citrus is probably the best category, so do not shy away from oranges, grapefruit, and things of that nature. They have tremendous amounts of vitamin C, which is the best nutrient to consider when it comes to helping out the immune system in the long term. Fruit is vital and with so many types to consider, you will not be short on options.

2. There are different types of vegetables that can be consumed in order to help shorten cold symptoms. Leafier, greener veggies are the best for this endeavor, so do not feel shy about going for spinach, kale, amongst others. Spinach, for example, not only has the nutrients that one would expect from veggies but also stands as a good source of calcium in order to help your bones. Kale has many nutrients as well, vitamin A perhaps being the most prominent out of all of them.

3. Yogurt can be a surprisingly useful item in order to help the cold but be mindful of which one you decide to purchase. You are going to want to focus on the yogurt that has probiotics to consider, as it is a type of bacteria that actually helps the immune system as opposed to hinders it. Demetri Gabriel can support the usage of this food but it's important to look for the seal that promotes the presence of probiotics. This type of bacteria can prove useful, according to medical authorities such as Gabriel Pediatrics.

It's clear that various foods can come into play in the face of a cold and Demetri Gabriel can bring your attention to all of them. It goes without saying and produce and dairy can prove useful, given their plentiful amounts of vitamins and minerals. That being said, the ones listed above are just a couple, which can speak tremendously about the variety of foods that can be taken in. If these products are put to use, I have no doubt that one's level of health will be effectively maintained.




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